my wife is celiac, so finding a traditional cooking activity which included her was our main goal as a little birthday treat.

we absolutely loved this experience. it was just our family of three, in the home of a wonderful family and creative artist, sharing their home to make traditional gnocchi and their not so secret Ragu (but I'm not sharing, so you have to book 😉).

we prepared all of the items from scratch, drank a lovely red wine and once the Ragu was ready, we cooked up the gnocchi. the only bits prepared in advance was boiling of the potatoes.

if you want an alternative experience, I can highly recommend and after sampling our food once prepared, we were ready to take on a site setting trip around Naples with very full and satisfied stomaches!

Nice experience making gnocchi with a local at their place. However, I wouldn't say the experience was worth the money we paid for it. It lasted only an hour and 10 mins (including eating) and there was no dessert (which is advertised).

Luisa was a lovely and welcoming host. We had a great experience and the food we made was delicious! However, there was no dessert as indicated when booking, although we were very full from our gnocchi anyway.

집에서 이뤄졌으며 가족의 레시피로 뇨끼를 만들었어요.
만들고나서 시식했을때 맛도 좋았습니다.👍🏻👍🏻
끝나고 레시피도 알려줘서 집에서 도전해볼 생각이에요!